Erythritol

Grown in China, Health Garden’s Erythritol is derived from non-GMO corn grown in China. Erythritol is produced by fermenting the natural sugar found in corn, which is then purified and crystallized. We endeavor to ensure that our ingredients are as pure and high-quality as possible, so we can provide you with an authentic, healthy product.

Erythritol is recommended for use in cooking and low-rise baking, as it has no side effects when used in large amounts. Add erythritol to your favorite recipes for cookies, bars, and brownies, or use it in your favorite drinks, such as coffee, tea, lemonade, cocktails, and sparkling water. Erythritol can also be added to yogurts, sauces, marinades, jams, and salad dressings. Try it in a variety of foods and you’ll be blown away by its versatility!

Ingredients: Erythritol

Q: Where is your Erythritol sourced?
A: China.

Q: How many carbs are in erythritol per serving?
A: 6 g., but its fiber content deducts them to 0 net carbs.

Q:How many calories are there in erythritol per serving?
A: 0 calories

Q: Is erythritol safe for pets?
A: Yes, erythritol is safe for pets. It can be added into homemade dog treats, etc.

Q: Does erythritol cause digestive discomfort? 
A: No, it does not.

Q: Is the erythritol used in Health Garden products from corn or a tree?
A: The erythritol used is from non-GMO corn.