Most skinny margarita mix options are still loaded with sugar (from both triple sec and added sugar), though less so than regular versions. This one is sugar-free, using the following ingredients to make it truly “skinny”:
INGREDIENTS
- Tequila You can use your favorite tequila. We recommend a high quality tequila even though it’s mixed in, as you’ll get a much smoother margarita if the alcohol is not harsh. Classic margaritas typically use silver or blanco tequila, but gold (including reposado tequila) will work if you like.
- Lime Juice 1 tbs Squeeze fresh lime juice from 1 whole lime for the best flavor.
- Orange extract 1/2 tbs We’re using this to get the same flavor instead of the sugary triple sec that is typically use.
- Health Garden's Agave Powder extract 1 tbs Most skinny margarita recipes are really just their regular counterparts in disguise, using our agave extract which is an all-natural sugar-free sweetener, and it tastes the same without all the sugar!
- Ice Cubes
- Kosher Salt For salting the rim of your margarita glasses. Coarse sea salt works very nicely, but any kind you have is fine!
- Lime Wedges– A must for garnish, and also to help the salt stick to the rim.
PREPARATION
- Blend the ingredients: Combine tequila, lime juice, orange extract, HG Agave Powder, and ice cubes and blend. Use more ice if needed to make four 1 cup margaritas (32 fl oz total).
- Salt the rim: Run a slice of lime around the rim of each margarita glass and dip the rim into a plate or shallow bowl covered in kosher salt.
- Serve: Pour the frozen skinny margaritas into the glasses. Don’t forget to garnish with slices of lime!